Abita® Louisiana Spiced Ale If there’s one season Louisianans look forward to all year, it’s crawfish boiling season. It’s just the way we live this time of year. The weather is mild, perfect for gathering outdoors to enjoy one of our tastiest regional delicacies. But the best part about the boil is the coming together Read more
Craft Beer | February 22nd, 2016Skinny Shrimp Tacos Recipe Ingredients 1 tablespoon olive oil ½ cup onion, peeled and chopped 10 oz – 16 oz shrimp, peeled and deveined (no tails) ¼ cup lime juice 1 tsp chili powder 1 tsp Cajun seasoning 1 cup cilantro, chopped ½ red cabbage, shredded ½ green cabbage, shredded Light sour cream (optional) Low Carb Read more
Recipes | February 22nd, 2016About This Recipe “This is from Tom Fitzmorris…noted New Orleans food critic and pretty darn cook chef. If you can’t find Barq’s Root Beer, get the best root beer you can find…do not skimp here.” Prep Time: 15 mins | Total Time: 1 hr 45 mins | Servings: 20 Ingredients 1 (4 lb) cured smoked ham 1/2 teaspoon dry mustard Read more
Recipes | February 22nd, 2016
