Pan Seared Tilapia Ingredients ¼ cup of unsalted butter 2 teaspoons fresh lime juice 6 pieces of skinless tilapia fillet (5 or 6 oz) 1/2 teaspoon of salt 2 tablespoons of olive oil Method Pat the Tilapia fillets dry. Sprinkle the Tilapia fillets with salt. Place 1 tablespoon of the olive oil in a non-stick Read more

Surf and Turf Ribeye with Sauteed Mushrooms Ingredients 4 rib eye steaks 3 tbsp. soy sauce 1 tbsp. minced garlic 1 tsp. ground cumin 1/8 tsp. pepper 1/2 c. butter 1 lb. fresh mushrooms, sliced 2 tbsp. white wine Method Season steaks in soy sauce, garlic, cumin and pepper. Set aside. Saute mushrooms in 1/4 Read more

Caprese Salad with Italian Pepperonci Sausage Ingredients 3 vine-ripe tomatoes, 1/4-inch thick slices 1 pound fresh mozzarella, 1/4-inch thick slices 20 to 30 leaves (about 1 bunch) fresh basil 1# Cooked Italian Pepperoncini Sausage (Sliced) Extra-virgin olive oil, for drizzling Coarse salt and pepper Method In a large bowl, Combine tomatoes, mozzarella, basil and  sausage Read more